Schedule
Mon-Tue-Wed-Thu-Fri, 8:00 AM - 4:30 PM (1/4/2021 - 1/8/2021) Location: MAIN NDH 352
Mon-Fri, 8:00 AM - 4:30 PM (1/11/2021 - 5/21/2021) Location: MAIN NDH 355
Description
Courses include: orientation to the dietetic internship program and review of major topics related to management, community, and medical nutrition therapy rotation. Concepts explored include, but are not limited to: professional and ethical dietetic practice, advocacy, research, and evidence-based dietetic practice. Students conduct and evaluate community nutrition interventions in various settings; give presentations; facilitate journal clubs; and evaluate community, management, and medical nutrition therapy practices. Prerequisite: Admission to the DI program.