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Course Information

Princpls Food Processing & Engineer (FSC 535)

Term: 2025 - 2026 Academic Year Fall

Schedule

Wed, 6:00 PM - 8:50 PM (8/23/2025 - 12/12/2025) Location: ONLIN ONL SYNCH

Description

Students will explore the processes and engineering principles of food manufacturing that occur in a commercial context. This course will emphasize technical analyses of food process operations.